It’s time to light the fire, fire up woodfired ovens, and make that pizza. However, many people have a nagging question about how to heat their outdoor pizza oven. How do you do it?
How To Heat An Outdoor Pizza Oven
Ready to start cooking? It depends on the type of oven you have to make.
The best way to heat your gas oven is to make sure it’s fully lit. Depending on the type of fuel you have, the best way to light a gas oven is with an open flame or propane torch. The butt end of the torch should face the back of the oven so that all of its heat radiates out through the vents. As long as you can get it lit, this will quickly heat up your oven and start baking time inside the oven dome.
A wood fired pizza oven can be a little trickier to get started. You can rely on a torch to help keep it going until the pieces of wood catches fire, and then it will burn much more easily. Simply turn the torch on and let the heat radiate out. Once the firewood in front of the oven catches wood fire, take care in removing the remaining wood and adding more. I love woodfired pizza!
One of the more popular ways to heat your pizza oven is to use wood pellets. They put out a lot of heat and are easy to ignite. Simply remove the lid and fill the ash pan full of pellets. Light them on fire, and they will burn for several hours. This is an easy way to keep a pizza oven at your campsite or at home nice and hot.
Light charcoal in a chimney starter or with a torch until it catches fire. Once the charcoal is burning, shovel it into the wood oven and fill the oven completely full of hot coals. Then, throw in a couple of wood pieces to get it burning nicely. This will allow you to bake pizzas for several hours before needing to restock your charcoal.
How Long To Heat Up Outdoor Pizza Oven?
It will depend on the size of the oven. A large pizza oven could take up to an hour to heat up properly, so it’s a good idea to build up to baking pizzas. Start with simple breads that bake quickly, then move on to pizzas. It is not a good idea to try and bake two large pizzas at once or they will be overdone in parts and underdone in others.
It also depends on the type of oven you have. A wood fired oven will cook the pizza much faster than a brick oven or gas oven. It’s also important to take into consideration the weather where you live. An oven that is exposed to colder temperatures will take longer to heat up, so try and keep the hot coals in as long as possible.
Once you get your oven at its hottest temperature, baking pizzas only takes a couple of minutes. This is one of the most convenient ways to eat pizza when you’re camping or at the beach. It’s also a great way to use up all of your firewood and make good use of your time in the backyard. The longer you can keep it going, the more money you’ll save on firewood and pizza ingredients!
How To Cure An Outdoor Pizza Oven
The first time that you bake on a new outdoor pizza oven, it can be a little daunting. You’re a bit afraid to ruin that beautiful brick oven, but at the same time you want your pizza to end up how it was meant to taste. There are a few things that you can do to make sure your oven is set up properly and ready for some delicious homemade pizzas.
It’s a good idea to build up your first few pizzas slowly. The first pizza shouldn’t be a large one or you risk burning the bottom of your oven. It should also only take about 25 minutes to cook to perfection with a red-hot brick oven.
After you get the hang of your pizza oven, it will become much easier and faster for you to bake pizzas. You can start building up more complex pizzas that are just as delicious as your favorite restaurant pizzas.
If you’ve never baked on an outdoor pizza oven before, it might seem a little daunting at first. However, with some trial and error it’s actually pretty easy to make delicious pizzas.