What Is Detroit Style Pizza?

Detroit-style pizza is a unique and delicious type of pizza that has become quite popular. However, if you are among the people who are still looking for the answer to the question, “what is Detroit-style pizza?” this post is for you.

Detroit-style pizza is characterized by its deep-dish crust that is covered in cheese and then topped with pepperoni or other toppings. If you are looking for a new and interesting type of pizza to try, Detroit-style pizza is definitely worth checking out!

What Is Detroit Style Pizza?

Detroit-style pizza is a type of pizza that is typically characterized by its deep-dish crust, rectangular shape, and use of shredded cheese. The dough for Detroit-style pizza is usually made with a combination of bread flour and cake flour, which gives it a light and airy texture. The dough is then blind baked in a metal pan that has been coated with oil, before being topped with sauce, cheese, and other toppings.

The pizzas are then typically cooked at a high temperature for a shorter period of time than other types of pizza, which results in a crispy crust. Detroit-style pizza has become increasingly popular in recent years, and can now be found at many pizzerias, like Little Caesars, across the United States.

Where Does Detroit Style Pizza Rank in the Nation Vs Other Pizza Styles?

Detroit-style pizza is a fairly new addition to the pizza world, only gaining popularity in the last few decades. The city of Detroit is known for its blue-collar roots and its automobile industry, so it’s no surprise that its pizza would reflect that. Detroit-style pizza is characterized by a thick crust that is crispy on the outside and soft on the inside.

The pizza is also cooked in a square pan, which allows for more cheese and toppings to be added. As a result, Detroit-style pizza is one of the most filling and flavorful pizzas available. In terms of ranking, Detroit-style pizza typically falls somewhere in the middle. It is not as widely known as Chicago deep dish or New York thin crust, but it has a loyal following among those who have tried it.

And with its unique flavor and textures, Detroit-style pizza is quickly becoming one of the most popular pizzas in the country when compared to other styles like comparing Detroit pizza to grandma pizza or New York pizza.

There are many places around the US that have Detroit pizza.

What Makes Detroit Style Pizza Unique?

One of the things that make Detroit-style pizza unique is the way that the cheese is layered on top of the sauce. Most pizzas are assembled with the sauce on top of the cheese, but Detroit-style pizza puts the cheese on first. This allows the cheese to get nice and crispy around the edges, while still providing a cheesy base for the toppings.

Additionally, Detroit-style pizza is usually made with brick cheese, which has a distinctive sharp flavor that pairs well with the sweet tomato sauce. So, if you’re looking for a truly unique pizza experience, give Detroit-style pizza a try!

Why Do They Call It Detroit-Style Pizza?

There are two stories about how Detroit-style pizza got its name. The first story goes that in the 1940s, a man named Gus Guerra owned a bar in Detroit called Buddy’s Rendezvous. According to this story, one of Gus’s regular customers was a man named Carlo Guastafeste, who had recently moved to Detroit from Italy.

Carlo often brought his own pizzas to Buddy’s, and Gus was so impressed with them that he decided to start serving them at the bar. It wasn’t long before Buddy’s became known for its delicious pizzas, and people started referring to them as “Detroit-style.”

The second story about the origins of Detroit-style pizza is that it was invented by a man named Gus Sampson. According to this story, Sampson was the owner of a bakery in Detroit, and he began making pizzas in the early 1940s. He started selling them at his bakery, and they quickly became popular. People started calling them “Detroit-style” pizzas because they were made in Detroit.

So which story is true? It’s hard to say for sure, but both stories seem plausible.

What Kind Of Pan Is Used For A Detroit Style Pizza?

If you want to make Detroit style pizza at home, you’ll need the right kind of pan. Detroit pizza is characterized by a deep-dish crust, so you’ll need a pan that’s at least two inches deep. A round cake pan or square baking dish will work, but for traditional Detroit pizza, you’ll want to use a rectangular steel pan.

The steel helps to conduct heat evenly, resulting in a crisp crust. The rectangular shape also allows for more surface area, so you can load up the pizza with your favorite toppings. So if you’re looking to make Detroit style pizza at home, be sure to grab a rectangular steel pan.

Final Words

Detroit-style pizza is a delicious and unique type of pizza that is quickly becoming one of the most popular in the country. If you’re looking for a truly unique pizza experience, give Detroit-style pizza a try! And if you want to make it at home, be sure to grab a rectangular steel pan.

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