Are you on the hunt for the perfect wood for your pizza oven? If so, then you’re probably looking for a great wood that burns easily, heats up quickly and has a pleasant flavor. Pizza oven wood typically comes from trees such as oak, poplar, and pecan.
Keep in mind, however, that the type of pizza oven you use will also affect the wood you use. Pizza ovens that use bricks and wood blocks can burn different kinds of wood.
Wood-baking ovens are also known to use woods such as oak and hickory. Oak wood is sturdy and burns easily, which makes it a good wood for pizza ovens. Hickory has a mild flavor and is easy to work with, and burns slowly.
We put this page together to group together all the articles that mention wood as a topic for your pizza cooking experience. The articles listed here can help you learn about different types of wood, their characteristics and what works best with your particular pizza oven.
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